{"id":2601,"date":"2022-08-03T09:39:45","date_gmt":"2022-08-03T09:39:45","guid":{"rendered":"https:\/\/www.phasechangematerial.nl\/nieuws\/bevroren-voedselproducten-vervoeren-op-21c-met-pcm\/"},"modified":"2022-11-17T15:41:28","modified_gmt":"2022-11-17T15:41:28","slug":"transporting-frozen-food-products-at-21c-with-pcm","status":"publish","type":"nieuws","link":"https:\/\/www.phasechangematerial.nl\/en\/news\/transporting-frozen-food-products-at-21c-with-pcm\/","title":{"rendered":"Transporting frozen food products at -21\u00b0C with PCM"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>Siblings Koon and Jennifer Ho stand at the helm of a large production company of authentic, contemporary Chinese dishes, a company that originated as their father\u2019s restaurant in Amsterdam. During the Covid-19 pandemic Jennifer started Dimsummen.nl: a web shop that also enabled customers to enjoy Dim Sum in the comfort of their own homes. These are small Chinese snacks, sometimes referred to as Chinese tapas. These are transported frozen, with Coolpack Phase Change Material gel packs! Read the case study below to find out how they tackle frozen food transport to their customers.  <\/p>\n","protected":false},"template":"","categorie":[59],"class_list":["post-2601","nieuws","type-nieuws","status-publish","hentry","categorie-food-en"],"_links":{"self":[{"href":"https:\/\/www.phasechangematerial.nl\/en\/wp-json\/wp\/v2\/nieuws\/2601","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.phasechangematerial.nl\/en\/wp-json\/wp\/v2\/nieuws"}],"about":[{"href":"https:\/\/www.phasechangematerial.nl\/en\/wp-json\/wp\/v2\/types\/nieuws"}],"wp:attachment":[{"href":"https:\/\/www.phasechangematerial.nl\/en\/wp-json\/wp\/v2\/media?parent=2601"}],"wp:term":[{"taxonomy":"categorie","embeddable":true,"href":"https:\/\/www.phasechangematerial.nl\/en\/wp-json\/wp\/v2\/categorie?post=2601"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}